Grill – Lunch Menu

20px spacer STARTERS
Maryland Crab Cakes
Shrimp Cocktail
Bacon Wrapped Shrimp
Ahi Tuna Tartare
Oysters on the Half shell
Spinach and Artichoke Dip
Clams & Mussels
Filet Mignon Sashimi

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20px spacer APPETIZER SALADS & SOUPS
Caprese Salad
Filet Mignon Chili
Caesar Salad
House Salad
Blue Wedge Salad
Chopped Salad

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20px spacer SALADS
Seared Ahi Tuna Salad
Mixed greens, avocado, tomatoes, sprouts,macadamia nuts & wontons tossed in Asian dressing
Larsen’s Seafood Salad
Shrimp, lobster & scallops, eggs, tomatoes,avocado, bacon & onions tossed in 1000 island
Chinese Chicken Salad
Mandarin oranges, green onions, almonds,wontons, rice noodles & Asian dressing
Cobb Salad
Turkey, egg, bacon, blue cheese, candied pecans,avocado & tomatoes tossed in blue cheese dressing
Chopped Italian
Chicken, salami, tomatoes, garbanzo beans, artichokes,palm hearts and mozzarella tossed in balsamic
Thai Noodle Salad
Filet Mignon, Mixed Greens, Udon noodles, avocado, tomatoes,peanuts and mango tossed in a Thai Peanut Vinaigrette and topped with wonton strips
BBQ Chicken Salad
Pulled rotisserie chicken, tomatoes, jack cheese, avocado, corn, black beans,cilantro & fried onions tossed in buttermilk ranch and drizzled with BBQ sauce
Filet Mignon Salad
Filet mignon medallions, tomatoes, avocado,roasted peppers & goat cheese,w/ balsamic dressing
Blackened Marinated Chicken Salad
Mixed greens, tomatoes, roasted peppers, goat cheese crumbles,candied pecans and avocado tossed in raspberry vinaigrette dressing

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20px spacer SUSHI ROLLS
California Roll 
Crab, cucumber and avocado
Rainbow Roll 
California roll topped with albacore, ahi, salmon, shrimp and avocado
Albacore Special Roll 
Albacore roll topped with ponzu, Sriracha and crispy garlic chips
Spicy Tuna Tataki Roll 
Spicy tuna, cucumber and avocado topped with ahi
Lobster Crunch Roll 
Tempura fried lobster, crab salad, avocado, eel sauce with soy paper,on a bed of dynamite sauce
*Soy paper upon request

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20px spacer SANDWICHES & ENTREES
New York Steak Sandwich*
Open faced sirloin served on garlic French roll with caramelized onions & avocado
“The” Burger*
Lettuce, onions, applewood smoked bacon, tomatoes, pickles, 1,000 Island dressing and American and cheddar cheese
Filet Mignon Sandwich* 
Filet mignon medallions, boursin cheese, sautéed mushrooms and grilled onions on garlic French roll
Prime Roast Beef Dip* 
Sliced roast beef on a garlic parmesan ciabatta served with creamed horseradish and au jus for dipping
Chicken Club* 
Rotisserie chicken, bacon, lettuce, tomato & cheddar on triple stacked,toasted sourdough
Blackened Chicken Pesto Pasta 
Cajun spiced chicken with pesto tossed linguini and sun dried tomatoes and roasted peppers
Seared Ground Ahi Tuna Burger* 
Tuna patty seared with sprouts, avocado & tomatoes with wasabi mayonnaise
Beer Battered Halibut Fish & Chips 
Blonde ale battered fish with steak fries and tartar sauce
Larsen’s Lobster Roll* 
Butter-poached lobster, celery, and mayonnaise on garlic French roll
Turkey Melt* 
Roasted turkey, avocado, bacon & Swiss cheese on grilled sourdough
Larsen’s Stuffed Chicken 
Breaded chicken breast stuffed w/ broccoli, artichokes, sundried tomatoes & jack cheese topped w/ beurre Blanc. Served with mash potatoes and asparagus
Herb Crusted Roasted Chicken Breast 
Served with wild rice and glazed carrots topped with mushroom cream sauce
Rotisserie Chicken with Garlic, Lemon & Herbs 
1/2 Free Range Chicken marinated and slow cooked in our rotisserie ovens. Served with mashed potatoes and glazed carrots
*Choice of 1 side item

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20px spacer WET AGED STEAKS & CHOPS
8oz Petite Filet Mignon with Bearnaise
10oz Grass Fed Filet Mignon
14oz New York Strip Steak
16oz Rib Eye Steak
16oz Kurobuta Pork Chop
Prime dry aged steaks also available

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20px spacer SEAFOOD
Cedar Plank Salmon 21
Served with grilled asparagus
Pan Seared Chilean Seabass 29
Served with steamed white rice, grilled asparagus with beurre Blanc,and a miso glaze
Cioppino Pasta 24
Fresh fish, clams, mussels, shrimp and scallops in a robust saffron and,tomato broth with linguini noodles
Mashed Potatoes, French Fries, Grilled Asparagus, Steamed Broccoli or Creamed Spinach

 

  • Reservations